Prep time: 10 minutes
Cook time: 10 minutes
Total time: 20 minutes
Yields: 8 pastries
Ingredients:
2 packages Crescent Roll Dough
1/2 cup Cream Cheese
Directions:
Preheat oven to 350°.
Roll out dough on a lightly floured surface and use fingers to press together triangles into a square shape. Trim edges to make a perfect square.
Place pastries on a baking sheet and bake for about 10 minutes or until golden brown. |
Let cool slightly before removing from the sheet; filling will be very hot. |
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